Street Style / Fast Food (SPAGHETTI PASTA ( RED SAUCE/ VEG STYLE) PASTA DISHES)

SPICY RED SAUCE SPAGHETTI – THE PERFECT FAST FOOD DELIGHT!

STREET-STYLE VEG SPAGHETTI PASTA – QUICK & TASTY!

✅ RECIPE: SPAGHETTI RED SAUCE PASTA (VEG)

🟢 INGREDIENT:

For the Pasta:

Spaghetti – 1 cup

Water + Salt – for boiling the pasta

1 tsp Oil

For the Sauce:

Oil or Butter – 2 tbsp

Onion (finely chopped) – 1

Garlic (finely chopped) – 4-5 cloves

Tomato puree – 1 cup

Shimla pepper (red, yellow, or green) – 1/2 cup (slices)

Tomato pieces – 1/2  cup

Salt – according to taste

Black pepper – 1/4 tsp

Oregano/Mixed herbs – 1/2 tsp

Chili flakes – 1/2 tsp

Tomato ketchup – 1 tbsp (optional)

Basil leaves/Tulsi (fresh/dry) – a little

🔴 METHOD:

1️⃣ BOILING PASTA:

Heat water in a pan.

Add a little salt and 1 tsp oil.

Add spaghetti and boil for 7-10 minutes (cook al dente).

Strain and add cold water until it doesn't stick.

 2️⃣ PREPARE THE SAUCE:

Heat oil or butter in a pan.

Fry the garlic and onion until lightly golden.

Add the capsicum and tomato pieces and fry for 2 minutes.

3️⃣ SPICE & SAUCE MIX:

Now add the tomato puree.

Mix together the salt, black pepper, chili flakes, oregano, and ketchup.

Cook for 3-4 minutes until the sauce thickens slightly.

4️⃣ PASTA MIX:

Add the boiled spaghetti sauce.

Toss well.

Add the basil leaves or basil and mix.

 ✅ SERVE:

Spoon the hot pasta onto a plate or bowl. You can also top it with basil, parsley, or cheese.